Vibrant Health, Green Vibrance +25 Billion Probiotics Version 18.0, 165 g
Supporting the 4 Foundations of Health:
With Additional Benefits To:
*Per serving at time of manufacturing.
Once a day as a dietary supplement mix one (1) slightly rounded scoop (enclosed) into 8 ounces of water or your favorite beverage. Stir briskly until mixed.
Vanifolia natural flavor (35 mg).
Contains: Milk, soy. Trace amount of milk and soy residues were detected as byproducts of the probiotic growth cycle.
If you are pregnant, planning to become pregnant, breast feeding, taking any prescription medication, or have a medical condition, consult your physician or healthcare professional before taking this product. Do not exceed recommended dosage.
Caution: Contains oxygen and moisture absorbing packets. Do not consume or place packets in blender.
Proper Care and Storage: Store Green Vibrance in your freezer (best) or refrigerator (good) after opening. Keep out of reach of children.
| Supplement Facts | ||
| Serving Size: 1 scoop (11 grams) | ||
| Servings Per Container: about 15 | ||
| Amount per serving | % Daily Value | |
| Calories | 45 | |
| Total Fat | 0.5 g | 1% |
| Total Carbohydrate | 8 g | 3% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 2 g | * |
| Protein | 2 g | 4% |
| Vitamin A (90% as beta-carotene) | 1.25 mg (4,500 IU) | 139% |
| Vitamin C | 52 mg | 58% |
| Calcium | 56 mg | 4% |
| Iron | 2 mg | 11% |
| Vitamin D (D3 from lichen oil) | 25 mcg (1,000 IU) | 125% |
| Vitamin E (water dispersible-alpha-tocopheryl acetate) | 67 mg (100 IU) | 447% |
| Vitamin K | 54 mcg | 45% |
| Vitamin B12 | 2 mcg | 83% |
| Iodine | 154 mcg | 103% |
| Magnesium | 25 mg | 6% |
| Selenium | 46 mcg | 84% |
| Chromium | 80 mcg | 229% |
| Sodium | 40 mg | 2% |
| Potassium | 200 mg | 4% |
| Cereal Grasses | ||
| Barley grass leaf powder certified organic | 700 mg | * |
| Oat grass leaf powder certified organic | 700 mg | * |
| Wheat grass leaf powder certified organic | 700 mg | * |
| Barley grass juice powder certified organic | 400 mg | * |
| Oat grass juice powder certified organic | 400 mg | * |
| Wheat grass juice powder certified organic | 400 mg | * |
| Plant Based Micro-Nutrition | ||
| Spirulina powder certified organic | 700 mg | * |
| Sunflower lecithin powder non-GMO | 350 mg | * |
| Parsley leaf & stem powder certified organic | 300 mg | * |
| Beet root juice powder certified organic | 250 mg | * |
| Zucchini (cucurbita pepo) fruit powder | 250 mg | * |
| Carrot root powder certified organic | 200 mg | * |
| Spinach leaf powder certified organic | 200 mg | * |
| Broccoli powder certified organic | 150 mg | * |
| Ascophyllum nodosum seaweed powder certified organic | 100 mg | * |
| Broccoli sprouts powder certified organic | 100 mg | * |
| Moringa oleifera 0.1% Chromium ext. certified organic (Orgen-Cm) | 80 mg | * |
| Kale leaf powder | 50 mg | * |
| Antioxidant Life Preservers | ||
| Tomato fruit powder | 400 mg | * |
| Amla whole fruit powder | 350 mg | * |
| Strawberry fruit powder | 200 mg | * |
| Goji berry juice powder certified organic | 150 mg | * |
| Turmeric root powder certified organic | 150 mg | * |
| Water dispersible d-alpha tocopheryl acetate supplying 100 IU Vitamin E | 143 mg | * |
| Camu camu fruit 20% natural vitamin C std. extract | 125 mg | * |
| Acerola fruit juice 17% natural vitamin C std. extract | 100 mg | * |
| Ginkgo biloba 24% ginkgoflavonglycosides 6% terpene lactones standardized extract | 20 mg | * |
| Grape seed 95% polyphenols 40% OPCs standardized extract | 20 mg | * |
| Grape skin 30% polyphenols std. extract | 20 mg | * |
| Green tea 98% polyphenols 60% catechins 50% EGCG standardized extract decaf | 20 mg | * |
| Pomegranate whole fruit 40% ellagic acid standardized extract | 20 mg | * |
| Black mustard seed 0.5% Selenium ext. certified organic (Orgen-SE) | 10 mg | * |
| Immune support | ||
| Astragalus 70% polysaccharides std. extract | 200 mg | * |
| Beta 1,3-1,6 glucans 70% standardized extract from Saccharomyces cerevisiae yeast | 30 mg | * |
| Larch arabinogalactans extract (ResistAid) | 30 mg | * |
| Adaptogens | ||
| Eleutherococcus senticosus root 0.8% eleutherosides std. ext. | 125 mg | * |
| Holy basil 2% ursolic acid std. extract | 100 mg | * |
| Skeletal Support | ||
| Cissus Quandrangularis extract (Calzbone) | 400 mg | * |
| Calcium fructoborate providing 3 mg Boron | 120 mg | * |
| Vegan vitamin D3 powder, 100,000 IU/g | 10 mg | * |
| Fiber | ||
| Acacia gum fiber certified organic | 600 mg | * |
| Flaxseed powder de-oiled non-GMO cert. org | 480 mg | * |
| Fructo-oligosaccharides 86% oligofructose & inulin standardized extract | 400 mg | * |
| Apple fruit powder certified organic | 400 mg | * |
| Liver Support | ||
| Burdock root 10:1 extract | 90 mg | * |
| Silamarina milk thistle extract | 55 mg | * |
| Dandelion root 4:1 extract | 50 mg | * |
| Enzymes & Tonics | ||
| Ginger root powder certified organic | 20 mg | * |
| Enzymes | 10 mg | * |
| Protease 4.5 (aspergillus oryzae) | 1,000 HUT | * |
| Protease 6.0 (aspergillus oryzae) | 800 HUT | * |
| Lipase (aspergillus niger) | 600 FIP | * |
| Amylase (aspergillus oryzae) | 800 DU | * |
| Invertase (saccharomyces cerevisiae) | 150 SU | * |
| Cellulase (trichoderma longbrachiatum) | 1,000 CU | * |
| Cayenne pepper powder certified organic | 2 mg | * |
| Probiotic (25B at Date of Manufacture from 12 Strains) | ||
| Bifidobacterium breve HA-129 | 2.5 billion | * |
| Bifidobacterium longum HA-135 | 2.5 billion | * |
| Lactobacillus acidophilus HA-122 | 2.5 billion | * |
| Lactobacillus rhamnosus HA-111 | 2.5 billion | * |
| Lactobacillus rhamnosus B HA-114 | 2.5 billion | * |
| Lactobacillus paracasei HA-108 | 2.5 billion | * |
| Lactobacillus plantarum HA-119 | 2.5 billion | * |
| Lactococcus lactis HA-136 | 2.5 billion | * |
| Propionibacterium shermanii HA-182 | 2.5 billion | * |
| Bifidobacterium bifidum HA-132 | 1.25 billion | * |
| Streptococcus thermophilus HA-110 | 0.75 billion | * |
| Lactobacillus helveticus HA-128 | 0.5 billion | * |
| Percent Daily Values are based on a 2,000 calorie diet *Daily value not established | ||
