Created with plump mushrooms and a pinch of basil‚ Porcini Mushroom Italian Pasta Sauce is one of Dr. Mercola's favorites. This delicious sauce is made from biodynamic and organic ingredients of tomato‚ olive oil‚ porcini mushroom‚ carrot‚ celery‚ onion‚ parsley and basil. This is a delectable sauce for mushroom-lovers.
Serving Size: ½ cup (125g)
Servings Per Container: 4.5
Amount Per Serving / %DV
Calories 60
Total Fat 3.5g / 4%
Saturated Fat 0g / 0%
Trans Fat 0g
Cholesterol 0mg / 0%
Sodium 360mg / 16%
Total Carbohydrate 8g / 3%
Dietary Fiber 2g / 7%
Total Sugars 5g
Includes 0g Added Sugars 0%
Protein 2g
Vitamin D 0mcg / 0%
Calcium 20mg / 2%
Iron 0mg / 0%
Potassium 470mg / 10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2‚000 calories a day is used for general nutrition advice.
Ingredients: Tomato‚ olive oil‚ porcini mushroom‚ carrot‚ celery‚ onion‚ sea salt‚ parsley‚ basil.
GMO Free / Gluten Free / Organic / Soy Free
Biodynamic Italian Pasta Sauces and Pastes offer genuine homemade flavors to enrich your favorite pastas and culinary dishes.
Refrigerate after opening.